Sugar syrup — other used in cocktails

速览

类型 Other
ABV 0.00%
含酒精
使用于 16 鸡尾酒
千卡/100毫升 260.00 kcal

Sugar syrup

A liquid sweetener made by dissolving sugar in water (1:1 or 2:1 ratio), creating a smooth, easy-to-blend sweetener without granular texture. Sugar syrup (simple syrup) is the most fundamental cocktail sweetener, used in Daiquiris, Whiskey Sours, and virtually every drink requiring sweetness.

风味特征

Pure, transparent sweetness with clean sugar and smooth viscosity. Adds silky sweetness and body without crystallization. Dissolves instantly into cocktails for balanced sweet foundation.

甜味
10/10

使用 Sugar syrup 的鸡尾酒