What ingredients are in a Old Cuban?

2 oz White rum, 1 oz Sugar syrup, 1 oz Lime juice, 2 dashes Angostura Bitters, 2 oz Prosecco

What glass do you use for a Old Cuban?

A Old Cuban is traditionally served in a Cocktail glass.

How strong is a Old Cuban?

A Old Cuban has an estimated ABV of 14.10%.

How many calories are in a Old Cuban?

A Old Cuban contains approximately 285 calories per serving.

Old Cuban

杯型 Cocktail glass

难度 Medium

热量 ~285 kcal

ABV 14.10%

原料

White rum 2 oz
Sugar syrup 1 oz
Lime juice 1 oz
Angostura Bitters 2 dashes
Prosecco 2 oz

调制步骤

Shake a handful of mint, 2oz white rum, 1oz of sugar syrup, 1oz lime juice and 2 dashes angostura bitters with ice. Double strain into a glass and top with 2oz of prosecco.

IBA NewEra Bubbly Citrus

老古巴是由奥黛丽·桑德斯于2001年在纽约佩古俱乐部创作的一款优雅鸡尾酒。它以混合苏格兰威士忌、珊瑚奥索朗姆酒、新鲜青柠汁、糖浆、薄荷、安格斯特拉苦精和普罗赛克收尾制成。这款饮品处于莫吉托和香槟鸡尾酒之间的某个位置，立即获得了经典地位，成为现代经典中最受关注的鸡尾酒之一。

History & Origins

The Old Cuban was created by Audrey Saunders, a leading figure in the American craft cocktail revival, at her Pegu Club bar in New York City, which opened in 2005. It was developed as a sophisticated elevation of the Mojito, substituting Prosecco for soda water to add elegance and complexity. The drink rapidly gained recognition as a modern classic and is now included in the IBA's New Era Drinks category.

Tasting Notes

Aroma: Fresh mint and lime with a gentle sweetness from the rum and sugar, lifted by Prosecco's fine effervescence. Palate: Crisp and aromatic with white rum providing a clean spirit backbone, lime acidity brightening the palate, mint's herbal freshness weaving through, and Angostura Bitters adding a subtle spice complexity; Prosecco adds a refined bubble and a slight yeasty note. Finish: Dry, clean, and effervescent with a lingering mint and citrus note.

minty citrus effervescent elegant spiced

Pro Tip

Double strain through a fine-mesh strainer to remove all mint particles before topping with Prosecco, ensuring a clean, refined appearance in the cocktail glass.

使用的技法

Shaking

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