Horse's Neck
Verre
Highball glass
Difficulté
Medium
Ingrédients
- Lemon peel 1 long strip
- Brandy 2 oz
- Ginger ale 5 oz
- Bitters 2 dashes
Instructions
Pour brandy and ginger ale directly into highball glass with ice cubes. Stir gently. Garnish with lemon zest. If desired, add dashes of Angostura Bitter.
IBA
ContemporaryClassic