Bitters — bitters used in cocktails

Faits rapides

Type Bitters
ABV 44,70%
Alcoolisé Oui
Utilisé dans 13 cocktails
Calories/100ml 260,00 kcal

Bitters

Highly concentrated aromatic botanical extracts used in small dashes to add complexity and depth to cocktails. Made from herbs, spices, bark, and roots, bitters function like seasoning in a recipe. Angostura and Peychaud's are the most classic varieties, essential in Old Fashioneds and Manhattans.

Profil aromatique

Complex aromatic nose of gentian, quinine, and warm baking spices. Intensely bitter palate with herbal, bark-like depth and subtle citrus. Persistent, drying, astringent finish.

Doux
2/10
Amer
10/10
Fort
7/10

Cocktails utilisant Bitters