Yoghurt — other used in cocktails

基本情報

種類 Other
ABV 0.00%
アルコール含有 いいえ
使用レシピ 8 カクテル
カロリー/100ml 63.00 kcal

Yoghurt

A fermented dairy product with tangy, slightly acidic flavor and thick, creamy texture. In cocktails, yoghurt adds creamy body, acidity, and probiotic richness without the heaviness of cream. Used in Lassi-inspired drinks, smoothie cocktails, and modern experimental drinks pairing dairy tartness with spirits.

フレーバープロファイル

Tangy, cultured dairy nose with mild tartness and creamy lactic acid. Smooth palate with probiotic tang and cool, refreshing body. Clean, slightly sour finish with dairy freshness.

スイート
2/10
サワー
3/10

Yoghurt を使ったカクテル