Yoghurt — other used in cocktails

주요 정보

유형 Other
ABV 0.00%
알코올 함유 아니요
사용된 곳 8 칵테일
칼로리/100ml 63.00 kcal

Yoghurt

A fermented dairy product with tangy, slightly acidic flavor and thick, creamy texture. In cocktails, yoghurt adds creamy body, acidity, and probiotic richness without the heaviness of cream. Used in Lassi-inspired drinks, smoothie cocktails, and modern experimental drinks pairing dairy tartness with spirits.

향미 프로필

Tangy, cultured dairy nose with mild tartness and creamy lactic acid. Smooth palate with probiotic tang and cool, refreshing body. Clean, slightly sour finish with dairy freshness.

달콤함
2/10
신맛
3/10

Yoghurt을(를) 사용한 칵테일