What ingredients are in a Lassi Khara?

1 cup Yoghurt, 2 cups cold Water, 1 tsp Salt, 1 pinch Asafoetida

What glass do you use for a Lassi Khara?

A Lassi Khara is traditionally served in a Highball glass.

How many calories are in a Lassi Khara?

A Lassi Khara contains approximately 166 calories per serving.

Lassi Khara

글라스 Highball glass

난이도 Medium

칼로리 ~166 kcal

재료

Yoghurt 1 cup
Water 2 cups cold
Salt 1 tsp
Asafoetida 1 pinch

조리법

Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.

NonAlcoholic Creamy Savory Refreshing

라씨 카라는 요거트에 찬물, 소금, 아사페티다 한 꼬집을 블렌드하여 전통적으로 잘게 찢은 카레 잎으로 장식하는 북인도의 짭짤한 요거트 음료입니다. 힌이라고도 불리는 아사페티다는 자극적인 양파-마늘 향을 제공하여 이것을 달콤한 것과 구분되는 확실히 짭짤하고 소화를 돕는 음료로 만듭니다. 달콤한 라씨의 진정한 대안입니다.

History & Origins

Savory lassi has been a staple of Indian cuisine for millennia, with the yogurt-based beverage serving as both a cooling drink and a digestive aid across the subcontinent. Asafoetida has been used in Indian cooking for over 2,000 years, with ancient Sanskrit texts referencing its culinary and medicinal properties. Lassi Khara represents the savory pole of the lassi tradition, distinct from the sweet Punjab-style version.

Tasting Notes

Aroma: Tangy yogurt with the pungent, sulfurous character of asafoetida and a briny salt note. Palate: Savory and tangy — yogurt's lactic tartness dominates, with asafoetida adding a complex onion-garlic undertone and salt providing balance. Finish: Clean and cooling, with a lingering asafoetida pungency.

savory tangy pungent cooling salted

Pro Tip

Blend until frothy and serve immediately over ice, garnished with fresh curry leaves for an authentic presentation and additional aromatic complexity.

Data verified 2월 2017

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