Orgeat

Flavor Science

Sirop à base d'amande, aromatisé à l'eau de fleur d'oranger et au sucre. Essentiel pour le Mai Tai, le Japanese Cocktail et d'autres boissons Tiki ou classiques. Se prononce « or-jat » (du français). Les versions maison surpassent largement la qualité du commerce.

Référencé dans

Guide Tiki: The World of Exotic Cocktails Guide Herbs & Spices in Cocktails Guide Making Syrups from Scratch: The Complete Guide Guide Building a Tiki Bar at Home Guide Syrups: Simple, Rich, Demerara & Beyond Guide Cocktails for Two: Sharing Formats Guide Rum: White, Gold, Dark & Beyond Guide Liqueurs: The Flavor Library

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