Lord And Lady cocktail in a old-fashioned glass — made with Dark Rum and Tia maria

Lord And Lady

Difficulté Easy
Calories ~150 kcal
ABV 27,30%

Ingrédients

Instructions

Pour the rum and Tia Maria into an old-fashioned glass almost filled with ice cubes. Stir well.

Strong Sweet

Lord and Lady is a two-ingredient stirred cocktail combining dark rum and Tia Maria coffee liqueur over ice in an old-fashioned glass. The pairing creates a rich, coffee-laced rum drink with deep sweetness and warming alcoholic strength. Simple yet indulgent, it is a dessert-style short drink that highlights the complementary flavors of aged rum and coffee.

History & Origins

Lord and Lady is a modern informal cocktail, origin disputed, that takes advantage of the natural affinity between dark rum and coffee liqueur — a pairing long exploited in Caribbean and British drinking culture. Tia Maria, the Jamaican coffee liqueur, has been produced since the 1940s, and its combination with dark rum reflects the Caribbean origins of both products. The name evokes a certain British elegance applied to rum-based drinking.

Tasting Notes

Aroma: Rich coffee and dark molasses with warm rum notes and a faint vanilla sweetness. Palate: Full-bodied and sweet with intense coffee, molasses, and dark rum character, balanced by a subtle bitter cocoa note from the Tia Maria. Finish: Long, warming, and bittersweet with lingering coffee and rum.

coffee molasses sweet warming rich

Pro Tip

Pour the rum first over fresh ice before adding the Tia Maria, allowing the ice to temper the rum heat before the liqueur arrives.

Informations nutritionnelles →

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