What ingredients are in a Lassi Khara?

1 cup Yoghurt, 2 cups cold Water, 1 tsp Salt, 1 pinch Asafoetida

What glass do you use for a Lassi Khara?

A Lassi Khara is traditionally served in a Highball glass.

How many calories are in a Lassi Khara?

A Lassi Khara contains approximately 166 calories per serving.

Lassi Khara

Copo Highball glass

Dificuldade Medium

Calorias ~166 kcal

Ingredientes

Yoghurt 1 cup
Water 2 cups cold
Salt 1 tsp
Asafoetida 1 pinch

Instruções

Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.

NonAlcoholic Creamy Savory Refreshing

Lassi Khara é uma bebida de iogurte salgada do norte da Índia feita misturando iogurte com água fria, sal e uma pitada de assafétida, servida fria tradicionalmente com guarnição de folhas de caril rasgadas. A assafétida, conhecida como hing, fornece um caráter pungente de cebola e alho que torna esta uma bebida claramente salgada e digestiva em vez de doce. É uma alternativa autêntica ao lassi doce.

History & Origins

Savory lassi has been a staple of Indian cuisine for millennia, with the yogurt-based beverage serving as both a cooling drink and a digestive aid across the subcontinent. Asafoetida has been used in Indian cooking for over 2,000 years, with ancient Sanskrit texts referencing its culinary and medicinal properties. Lassi Khara represents the savory pole of the lassi tradition, distinct from the sweet Punjab-style version.

Tasting Notes

Aroma: Tangy yogurt with the pungent, sulfurous character of asafoetida and a briny salt note. Palate: Savory and tangy — yogurt's lactic tartness dominates, with asafoetida adding a complex onion-garlic undertone and salt providing balance. Finish: Clean and cooling, with a lingering asafoetida pungency.

savory tangy pungent cooling salted

Pro Tip

Blend until frothy and serve immediately over ice, garnished with fresh curry leaves for an authentic presentation and additional aromatic complexity.

Data verified Fevereiro 2017

Informações Nutricionais →

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