What ingredients are in a Irish Cream?

1 cup Scotch, 1 1/4 cup Half-and-half, 1 can sweetened Condensed milk, 3 drops Coconut syrup, 1 tblsp Chocolate Syrup

What glass do you use for a Irish Cream?

A Irish Cream is traditionally served in a Irish coffee cup.

How strong is a Irish Cream?

A Irish Cream has an estimated ABV of 8,05%.

How many calories are in a Irish Cream?

A Irish Cream contains approximately 2181 calories per serving.

Irish Cream

Copa Irish coffee cup

Dificultad Medium

Calorías ~2181 kcal

ABV 8,05%

Ingredientes

Scotch 1 cup
Half-and-half 1 1/4 cup
Condensed milk 1 can sweetened
Coconut syrup 3 drops
Chocolate Syrup 1 tblsp

Instrucciones

Mix scotch and milk. Add half-and-half. Add rest.

Creamy Sweet

El Irish Cream Casero es un licor rico y cremoso hecho mezclando whisky escocés con mitad y mitad, leche condensada, jarabe de coco y jarabe de chocolate. El resultado es un licor sedoso y tipo postre que recuerda al Baileys pero con el carácter más profundo y ahumado del Scotch. Rinde un gran lote y se puede almacenar refrigerado durante varias semanas.

History & Origins

Commercial Irish Cream liqueur, exemplified by Baileys, was first produced in 1974 by Gilbeys of Ireland as a way to blend Irish whiskey with dairy cream for a new liqueur category. Home recipes replicating this style, often using Scotch in place of Irish whiskey, proliferated in North American cookbooks during the 1980s and 1990s. The exact origin of this specific recipe is disputed.

Tasting Notes

Aroma: Sweet cream, chocolate syrup, and a hint of coconut, with Scotch's malt beneath. Palate: Very sweet and thick, with creamy dairy richness, chocolate sweetness, coconut's tropical note, and the Scotch's subtle smokiness providing depth. Finish: Long, creamy, and sweet with a warming whisky glow.

creamy chocolate sweet coconut malty

Pro Tip

Blend all ingredients thoroughly and strain through a fine sieve before bottling; store refrigerated and shake well before each use as the cream may separate.

Data verified septiembre 2017

Información nutricional →

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