Soy Sauce — other used in cocktails

Fatos Rápidos

Tipo Other
ABV 0,00%
Alcoólico Não
Usado em 1 coquetéis
Calorias/100ml 53,00 kcal

Soy Sauce

A fermented condiment made from soybeans with intensely salty, umami-rich flavor. Occasionally used in small amounts in experimental and Asian-influenced cocktails to add savory depth. Soy sauce appears in some Bloody Mary variations and East-Asian-inspired drinks as an umami modifier.

Perfil de Sabor

Intensely savory nose with deep umami, fermented soybean, and briny salt. Palate is rich and salty with roasted, caramelized depth. Long, savory finish with complex fermented character.

Doce
1/10
Amargo
2/10
Forte
2/10

Coquetéis com Soy Sauce