What ingredients are in a Jitterbug?

2 jiggers Gin, 1 jigger Vodka, 3 dashes Grenadine, 1 shot Lime juice, Around rim put 1 pinch Sugar, 3 dashes Sugar syrup, Fill to top with Soda Water

What glass do you use for a Jitterbug?

A Jitterbug is traditionally served in a Cocktail glass.

How strong is a Jitterbug?

A Jitterbug has an estimated ABV of 16,71%.

How many calories are in a Jitterbug?

A Jitterbug contains approximately 230 calories per serving.

Jitterbug

Gelas Cocktail glass

Tingkat Kesulitan Hard

Kalori ~230 kcal

ABV 16,71%

Bahan

Gin 2 jiggers
Vodka 1 jigger
Grenadine 3 dashes
Lime juice 1 shot
Sugar Around rim put 1 pinch
Sugar syrup 3 dashes
Soda Water Fill to top with

Petunjuk

Wet glass, dip rim in sugar. Then add Ice. Then add everything else. It's that simple!

Fruity Strong

The Jitterbug is a lively, spirit-forward cocktail that combines gin and vodka with grenadine, lime juice, and sugar syrup, served with a sugared rim and topped with soda water. The dual-spirit base gives it a strength that its fruity, effervescent character conceals well. The sugar-rimmed glass adds a playful, candy-like sweetness to each sip.

History & Origins

The Jitterbug takes its name from the energetic American swing dance of the 1930s and 1940s, suggesting a fun, high-energy cocktail suited to festive occasions. Its combination of gin, vodka, and grenadine places it in the tradition of 20th-century American party cocktails, and its use of both spirits together reflects the eclectic experimentation of home bar culture. The exact origin is disputed.

Tasting Notes

Aroma: Lime citrus and grenadine sweetness, with juniper from the gin and a clean vodka note. Palate: Bright and fruity — grenadine's pomegranate sweetness and lime's tartness are driven by the gin-vodka base, with soda water adding refreshing effervescence. Finish: Dry and citrusy, with a lingering grenadine sweetness and a clean spirit warmth.

citrus fruity sweet effervescent spirit-forward

Pro Tip

Moisten the rim with lime juice rather than water before dipping in sugar to add an extra citrus note that complements the drink's lime profile.

Data verified September 2015

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