What ingredients are in a Kir Royale?

1 part Creme De Cassis, 5 parts Champagne

What glass do you use for a Kir Royale?

A Kir Royale is traditionally served in a Copa Flauta.

How strong is a Kir Royale?

A Kir Royale has an estimated ABV of 10,40%.

How many calories are in a Kir Royale?

A Kir Royale contains approximately 201 calories per serving.

How is a Kir Royale different from a regular Kir?

A Kir Royale substitutes Champagne or another sparkling wine for the still white wine used in a traditional Kir. The sparkling wine adds effervescence and a more festive, celebratory character. Both drinks use crème de cassis as the liqueur base, with the sparkling wine poured over the cassis in a flute.

What is the correct way to make a Kir Royale?

Crème de cassis is poured first into a chilled Champagne flute—typically about one part cassis to seven or eight parts sparkling wine. The Champagne or Crémant is then poured gently over the cassis to preserve the bubbles. No stirring is needed as the carbonation naturally incorporates the liqueur.

Can Kir Royale be made with wines other than Champagne?

Yes, Kir Royale can be made with any quality sparkling wine including Crémant d'Alsace, Cava, or Prosecco. Champagne from the Champagne region of France is the classic choice, but regional sparkling wines are widely accepted substitutes. The key is using a dry or brut sparkling wine to balance the sweetness of the cassis.

The Kir Royale recasts the classic Kir in a celebratory register, exchanging still white wine for sparkling Champagne. Crème de cassis is poured first, then the Champagne gently layered on top, producing a deep pink hue and a stream of fine bubbles. The blackcurrant liqueur's fruit sweetness plays against the wine's crisp acidity and dry effervescence, while the build — roughly one part cassis to five parts Champagne — keeps it light at about 10 percent ABV. Served in a flute, it occupies a familiar place in French brasserie culture as a festive aperitif, its jewel-toned color as much a part of its appeal as its taste.

Kir Royale

Copa Copa Flauta

Dificultad Easy

Calorías ~201 kcal

ABV 10,40%

Ingredientes

Creme De Cassis 1 part
Champagne 5 parts

Instrucciones

Pour Creme de cassis in glass, gently pour champagne on top

Bubbly Fruity

El Kir Royale es la versión con Champagne del clásico Kir, sustituyendo el vino blanco tranquilo por Champagne espumoso para crear un aperitivo festivo y efervescente. La crème de cassis aporta un color rosa intenso similar a una joya y una rica dulzura de grosella negra que contrasta bellamente con la acidez crujiente y las finas burbujas del Champagne. Es la bebida de celebración por excelencia de la cultura de los bistrós franceses.

History & Origins

Kir Royale evolved from the original Kir aperitif popularized by Mayor Félix Kir of Dijon in the 1950s, with the substitution of Champagne for still wine elevating it to a luxury tier. The 'Royale' designation refers to the Champagne's prestige, and the drink became associated with sophisticated French celebration culture through the 1960s and 1970s. It remains a staple of upscale bars and brasseries worldwide.

Tasting Notes

Aroma: Fine Champagne bubbles carry aromas of apple, brioche, and blackcurrant, with the cassis lending a deep berry sweetness. Palate: Effervescent and elegantly balanced — the Champagne's crisp acidity and yeasty complexity are softened by the cassis's rich blackcurrant sweetness, creating a drink that is both refreshing and indulgent. Finish: Clean and dry, with Champagne's acidity and a lingering cassis fruitiness.

blackcurrant bubbly fruity crisp elegant

Pro Tip

Pour the crème de cassis into a chilled flute first, then tilt the glass and pour the Champagne slowly down the side to preserve maximum effervescence.

Técnicas utilizadas

Montado Directo en el Vaso

Explore Related Sites

Wine Encyclopedia VinoFYI

Data verified septiembre 2017

Información nutricional →

Embed on your site — CocktailFYI

Add the widget to any webpage using a script tag.

<div data-cocktailfyi="recipe" data-slug="kir-royale"></div>
<script src="https://cdn.jsdelivr.net/npm/cocktailfyi-embed@1/dist/embed.min.js" defer></script>

Embed using a standard iframe — works in any CMS.

<iframe src="https://cocktailfyi.com/iframe/recipe/kir-royale/" width="100%" height="480" frameborder="0" loading="lazy" title="CocktailFYI recipe widget"></iframe>

Paste the URL into WordPress, Medium, or any oEmbed-aware editor.

https://cocktailfyi.com/recipes/kir-royale/

Add a badge linking back to CocktailFYI.

<a href="https://cocktailfyi.com/recipes/kir-royale/" target="_blank" rel="noopener">
  <img src="https://cocktailfyi.com/badge/site.svg" alt="CocktailFYI" height="20">
</a>

Preview:

Use the CocktailFYI WordPress plugin shortcode.

[drinkfyi-recipe site="cocktailfyi" slug="kir-royale"]

Use as a native HTML custom element in modern browsers.

<cocktailfyi-recipe slug="kir-royale" theme="light"></cocktailfyi-recipe>
<script src="https://cdn.jsdelivr.net/npm/cocktailfyi-embed@1/dist/embed.min.js" defer></script>

Docs →