Bitters

Ingredients & Botanicals

Konzentrierte botanische Extrakte — die 'Würze' der Cocktails. Hergestellt durch Infusion hochprozentiger Spirituosen mit Bitterstoffen (Enzian, Chinarinde, Wermut), Kräutern und Gewürzen. Tropfenweise, nicht unzenweise verwendet. Neben der Standard-Angostura existieren Hunderte von Sorten.

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