Balance
Flavor ScienceThe harmony between sweet, sour, bitter, and spirit strength in a cocktail. A balanced drink has no single element that overwhelms. The golden ratio for sours is often 2:1:0.75 (spirit:citrus:sweetener).
Referenziert in
Guide
The Sour: The Largest Cocktail Family
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The Tiki Revolution: 1934-1975
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The History of the Martini
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The History of the Margarita
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The History of the Negroni
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Women in Cocktail History
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The Future of Cocktails: Trends & Predictions
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Balance: The Foundation of Great Cocktails
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How to Create Your Own Cocktail
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Citrus in Cocktails: The Complete Guide
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Honey in Cocktails: Syrup to Mead
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Date Night Cocktails
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Non-Alcoholic Cocktail Hour
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Low-ABV Cocktails: Maximum Flavor, Minimum Alcohol
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Sugar in Cocktails: A Reality Check
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Teaching Cocktails Responsibly
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The Complete Guide to Vodka Cocktails
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Scotch Whisky: Single Malt to Blended
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Amaro: Italy's Bitter Tradition