Corpse Reviver
Corpse Reviver No. 2
재료
- Gin 3/4 oz
- Triple sec 3/4 oz
- Lillet Blanc 3/4 oz
- Lemon Juice 3/4 oz
- Absinthe 1 dash
조리법
Shake, strain, straight up, cocktail glass rinsed with absinthe
Corpse Reviver (No. 2)는 gin, triple sec, Lillet Blanc, 신선한 레몬 주스를 동등한 비율로 결합하고, 아브생트로 글라스를 린스해 허브 복잡성을 더한 gin 칵테일입니다. ABV 20.59%로, 동등한 비율의 칵테일 중 가장 훌륭한 것 중 하나로 숙취 해소 효과로도 유명합니다. 아브생트 린스가 은은한 아니스와 쑥향을 더해 다른 풍미를 하나로 연결합니다.
History & Origins
Corpse Reviver No. 2 appears in Harry Craddock's 1930 Savoy Cocktail Book, where it was part of a series of 'Corpse Reviver' cocktails designed as morning-after hangover cures. Craddock famously wrote that four of them taken in swift succession would 'un-revive the corpse again.' The IBA has recognized various versions of this cocktail, and it remains a cornerstone of the modern cocktail revival.
Tasting Notes
Aroma: Bright lemon and gin botanicals lead, with Lillet Blanc's orange-wine sweetness, the orange of triple sec, and a haunting absinthe anise note from the glass rinse. Palate: Crisp and citrus-forward; equal parts of gin, triple sec, Lillet, and lemon create a perfectly balanced sour with herbal depth; the absinthe rinse adds an ethereal anise complexity. Finish: Dry and medium-long, with a lingering citrus-botanical character.
Pro Tip
Rinse the chilled cocktail glass with absinthe by swirling a small amount and discarding it before adding the strained drink — this technique is essential to the recipe's character.
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