Texas Rattlesnake cocktail in a highball glass — made with Yukon Jack, Cherry Brandy, and Southern Comfort

Texas Rattlesnake

グラス Highball glass
難易度 Medium
カロリー ~206 kcal
ABV 25.45%

材料

手順

Mix all ingredients and Shake well. Sweet at first, with a BITE at the end...

Strong Spicy

Texas Rattlesnakeは、Yukon Jack、チェリーブランデー、Southern Comfort、スイートアンドサワーを少量シェイクしてハイボールグラスで提供する強烈なショットです。複数の甘くフレーバードスピリッツの組み合わせが、最初は欺くように甘いプロファイルで始まり、その後合計アルコール含量の高さが「噛みつく」飲み物を作ります。その名前はアメリカ南部と内在する予想外の強さを喚起します。

History & Origins

The Texas Rattlesnake is a modern American cocktail shot of disputed origin, likely developed in Southern US bar culture during the 1980s and 1990s when Yukon Jack and Southern Comfort were popular bar staples. It belongs to a category of boilermaker-style shots designed to combine multiple sweet spirits into a single, deceptively dangerous drink. No formal attribution to a specific creator or establishment exists.

Tasting Notes

Aroma: Honey and herbs from Yukon Jack, cherry from the brandy, and peach-and-whiskey sweetness from Southern Comfort, with a tangy citrus note from the sweet and sour. Palate: Sweet and multi-layered, with honey, cherry, peach, and citrus flavors creating a complex if somewhat chaotic profile; the combined ABV delivers a definite 'rattlesnake bite' despite the initial sweetness. Finish: Warm and lingering with a persistent sweet-spicy heat.

sweet honey cherry spicy bold

Pro Tip

Shake vigorously with ice and serve cold to temper the sweetness of the multiple liqueurs and make the alcoholic strength more manageable.

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