What ingredients are in a Rose?

1/2 oz Dry Vermouth, 1 oz Gin, 1/2 oz Apricot Brandy, 1/2 tsp Lemon Juice, 1 tsp Grenadine, 1 tsp Powdered sugar

What glass do you use for a Rose?

A Rose is traditionally served in a Cocktail glass.

How strong is a Rose?

A Rose has an estimated ABV of 19.69%.

How many calories are in a Rose?

A Rose contains approximately 164 calories per serving.

Rose

グラス Cocktail glass

難易度 Hard

カロリー ~164 kcal

ABV 19.69%

材料

Dry Vermouth 1/2 oz
Gin 1 oz
Apricot Brandy 1/2 oz
Lemon Juice 1/2 tsp
Grenadine 1 tsp
Powdered sugar 1 tsp

手順

Shake together in a cocktail shaker, then strain into chilled glass. Garnish and serve.

IBA ContemporaryClassic

ロゼは、バラの花のように優雅で美しいピンク色のカクテルです。ドライベルモット、キルシュ、イチゴまたはラズベリーリキュールが調和し、花の香りのように繊細でロマンティックな味わいを醸し出します。フランスの庭園を連想させる洗練された飲み物です。

History & Origins

Rose was created by Johnny Mitta at the Chatham Hotel in Paris and published in various early 20th-century cocktail manuals, gaining IBA Contemporary Classic status as recognition of its enduring quality and historical significance. It is one of several fruit-and-gin classics from the interwar period that used apricot brandy as a prominent ingredient. The exact dating and full story of its creation is partially disputed in the historical record.

Tasting Notes

Aroma: Dry gin botanicals, sweet apricot, floral grenadine, and a bright lemon note with a dry vermouth herbal complexity. Palate: A well-balanced interplay of gin's botanical dryness, the rich sweet stone-fruit character of the apricot brandy, the gentle pomegranate sweetness of the grenadine, and the clean acidity of the lemon; the powdered sugar smooths the edges. Finish: Dry and moderately long with fruit and botanical notes intertwined.

botanical apricot floral citrus balanced

Pro Tip

Shake vigorously with large ice cubes and strain into a thoroughly pre-chilled cocktail glass, as the delicate balance of this six-ingredient drink is most apparent when served at the correct, very cold temperature.

Data verified 9月 2017

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