What ingredients are in a Irish Cream?

1 cup Scotch, 1 1/4 cup Half-and-half, 1 can sweetened Condensed milk, 3 drops Coconut syrup, 1 tblsp Chocolate Syrup

What glass do you use for a Irish Cream?

A Irish Cream is traditionally served in a Irish coffee cup.

How strong is a Irish Cream?

A Irish Cream has an estimated ABV of 8.05%.

How many calories are in a Irish Cream?

A Irish Cream contains approximately 2181 calories per serving.

Irish Cream

グラス Irish coffee cup

難易度 Medium

カロリー ~2181 kcal

ABV 8.05%

材料

Scotch 1 cup
Half-and-half 1 1/4 cup
Condensed milk 1 can sweetened
Coconut syrup 3 drops
Chocolate Syrup 1 tblsp

手順

Mix scotch and milk. Add half-and-half. Add rest.

Creamy Sweet

自家製アイリッシュクリームはスコッチウイスキーとハーフ＆ハーフ、コンデンスミルク、ココナッツシロップ、チョコレートシロップをブレンドして作るリッチでクリーミーなリキュールです。結果はベイリーズに似ていますが、スコッチのより深くスモーキーなキャラクターが際立つシルキーでデザートのようなリキュールです。大量に作られ、冷蔵で数週間保存できます。

History & Origins

Commercial Irish Cream liqueur, exemplified by Baileys, was first produced in 1974 by Gilbeys of Ireland as a way to blend Irish whiskey with dairy cream for a new liqueur category. Home recipes replicating this style, often using Scotch in place of Irish whiskey, proliferated in North American cookbooks during the 1980s and 1990s. The exact origin of this specific recipe is disputed.

Tasting Notes

Aroma: Sweet cream, chocolate syrup, and a hint of coconut, with Scotch's malt beneath. Palate: Very sweet and thick, with creamy dairy richness, chocolate sweetness, coconut's tropical note, and the Scotch's subtle smokiness providing depth. Finish: Long, creamy, and sweet with a warming whisky glow.

creamy chocolate sweet coconut malty

Pro Tip

Blend all ingredients thoroughly and strain through a fine sieve before bottling; store refrigerated and shake well before each use as the cream may separate.

Data verified 9月 2017

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