Mint Julep
Bardak
Collins glass
Zorluk
Medium
Malzemeler
- Mint 4 fresh
- Bourbon 2 1/2 oz
- Powdered sugar 1 tsp
- Water 2 tsp
Talimatlar
In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.
IBA
ContemporaryClassic