Gin Daisy — Nutrition Facts
Estimated nutritional values per serving. Actual values vary based on exact measures and brands used.
Nutrition Facts
1 serving
Amount per serving
Calories
225
Alcohol by Volume
12.08%
Prep Time
5 min
Difficulty
Hard
Alcoholic Status
Alcoholic
* Percent daily values based on a 2,000 calorie diet. Alcohol nutrition estimates from USDA FDC data.
Ingredient Breakdown
| Ingredient | Measure | ABV | Cal/100ml |
|---|---|---|---|
| Gin | 2 oz | 40.00% | 231.00 |
| Lemon Juice | 1 oz | — | 22.00 |
| Sugar | 1/2 tsp superfine | — | 387.00 |
| Grenadine | 1/2 tsp | — | 260.00 |
| Maraschino cherry | 1 | — | 165.00 |
| Orange | 1 | — | 47.00 |
Flavor Profile
Sweet
4/10
Sour
2/10
Bitter
1/10
Strong
3/10