What ingredients are in a Irish Curdling Cow?

3/4 oz Baileys Irish Cream, 3/4 oz Bourbon, 3/4 oz Vodka, 2-3 oz Orange juice

What glass do you use for a Irish Curdling Cow?

A Irish Curdling Cow is traditionally served in a Highball glass.

How strong is a Irish Curdling Cow?

A Irish Curdling Cow has an estimated ABV of 12.80%.

How many calories are in a Irish Curdling Cow?

A Irish Curdling Cow contains approximately 205 calories per serving.

Irish Curdling Cow

글라스 Highball glass

난이도 Medium

칼로리 ~205 kcal

ABV 12.80%

재료

Baileys Irish Cream 3/4 oz
Bourbon 3/4 oz
Vodka 3/4 oz
Orange juice 2-3 oz

조리법

Pour Irish Cream, Vodka, and Bourbon in a glass. Add some ice and mix in the orange juice.

Creamy Strong

아이리시 커들링 카우는 베일리스 아이리시 크림, 버번, 보드카를 오렌지 주스 위에 층층이 쌓은 크리미하고 스피릿이 강한 하이볼입니다. 이름은 산성 주스가 유제품 기반 크림 리큐어를 만날 때 발생하는 의도적인 응고 효과에서 유래하여 시각적으로 극적인 분리를 만들어냅니다. 이름과는 달리 풍미는 달콤하고 부스티한 오렌지 크림 조합으로 블렌딩됩니다.

History & Origins

Cream-and-citrus cocktails that deliberately court the curdling effect became a novelty in American bars during the 1990s as part of the 'gross-out' shot trend. The Irish Curdling Cow combines the Irish pub tradition of Baileys-based drinks with American bourbon and the ubiquitous vodka-orange pairing. Its exact origin is disputed.

Tasting Notes

Aroma: Creamy Baileys, orange juice brightness, and a warm bourbon note. Palate: Sweet and creamy upfront, with Baileys' chocolate-cream character, bourbon's vanilla-caramel, vodka's neutral spirit, and orange juice's tangy citrus creating a complex, layered sip. Finish: Warm and sweet, with a creamy orange-cream linger.

creamy sweet citrus warming bold

Pro Tip

Add the orange juice last and pour gently to minimize curdling — or pour vigorously if the dramatic visual effect is desired.

Data verified 8월 2017

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