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Rosemary Blue cocktail in a balloon glass — made with Gin, Blue Curacao, and Tonic water

Rosemary Blue

Difficulty Medium

Ingredients

Instructions

1) Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass. Swirl well to combine. 2) Fill with cubed ice and top with the Fever-Tree Light Tonic Water. 3) Gently fold with a bar spoon to mix.

Part of the Beverage FYI Family

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