Boomerang
难度
Medium
原料
- Gin 2 oz
- Dry Vermouth 1/2 oz
- Bitters 2 dashes
- maraschino liqueur 1/2 tsp
- Maraschino cherry 1
调制步骤
In a mixing glass half-filled with ice cubes, combine the gin, vermouth, bitters, and maraschino liqueur. Stir well. Strain into a cocktail glass and garnish with the cherry.