Straining
Techniques & MethodsSeparating liquid from ice and solids using a Hawthorne strainer (for shaker tins) or julep strainer (for mixing glasses). Essential for delivering a clean pour.
Separating liquid from ice and solids using a Hawthorne strainer (for shaker tins) or julep strainer (for mixing glasses). Essential for delivering a clean pour.
ส่วนหนึ่งของ Beverage FYI Family