Fat-Washing
Techniques & MethodsInfusing spirits with liquid fat (bacon grease, butter, coconut oil), then freezing to solidify and remove the fat while retaining its savory flavor. Creates rich, umami-laden spirits.
Infusing spirits with liquid fat (bacon grease, butter, coconut oil), then freezing to solidify and remove the fat while retaining its savory flavor. Creates rich, umami-laden spirits.
ส่วนหนึ่งของ Beverage FYI Family