Best Substitutes for Egg Yolk

Out of Egg Yolk? Here are the best alternatives that work in cocktail recipes.

Egg Yolk — mixer used in cocktails

Original Ingredient

Egg Yolk

Mixer Neutral flavor with luscious, unctuous body and rich fat content. Adds custard-like creaminess and golden color to flips and nogs. Emulsifies for velvety, full-bodied texture.

Recommended Substitutes

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No direct substitute

Use as a 1:1 substitute unless otherwise noted.

General Substitution Tips

  • Match the alcohol level: a 40% spirit needs a similarly strong replacement or adjust volume.
  • For liqueurs, dilute spirits + simple syrup can replicate sweetness and proof.
  • Citrus substitutions: lemon and lime are mostly interchangeable at a 1:1 ratio.
  • For bitters, Angostura is the most neutral substitute for most other aromatic bitters.