Best Substitutes for Coffee

Out of Coffee? Here are the best alternatives that work in cocktail recipes.

Coffee — mixer used in cocktails

Original Ingredient

Coffee

Mixer Bold, roasted nose with dark chocolate, caramel, and toasted nuts. Palate is bittersweet with earthy depth and a rich, warming body. Long finish with roasted bitterness and subtle sweetness.

Recommended Substitutes

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Espresso

Use as a 1:1 substitute unless otherwise noted.

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Coffee Liqueur

Use as a 1:1 substitute unless otherwise noted.

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Kahlua

Use as a 1:1 substitute unless otherwise noted.

General Substitution Tips

  • Match the alcohol level: a 40% spirit needs a similarly strong replacement or adjust volume.
  • For liqueurs, dilute spirits + simple syrup can replicate sweetness and proof.
  • Citrus substitutions: lemon and lime are mostly interchangeable at a 1:1 ratio.
  • For bitters, Angostura is the most neutral substitute for most other aromatic bitters.