가이드 용어사전
재료 스피릿 카테고리 기법 상황 패밀리 바 도구
Halloween Punch cocktail in a punch bowl — made with Cherry Juice, Orange peel, and Red Chili Flakes

Halloween Punch

글라스 Punch bowl
난이도 Hard

재료

조리법

Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours. When you’re ready to serve, pour the juice into a jug. Serve in glass bottles or glasses and pop a straw in each. If you're adding vodka, do so at this stage. Dangle a fangs sweet from each glass.

Halloween
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