가이드 용어사전
재료 스피릿 카테고리 기법 상황 패밀리 바 도구
Drinking Chocolate cocktail in a coffee mug — made with Heavy cream, Milk, and Cinnamon

Drinking Chocolate

글라스 Coffee mug
난이도 Hard

재료

조리법

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.

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