Quick Facts
Type
Other
ABV
0.00%
Alcoholic
No
Used in
3 cocktails
Calories/100ml
251.00 kcal
Pepper
Ground or whole black/white peppercorns adding sharp, spicy heat and pungent warmth to cocktails. Used in small amounts to add a spicy finishing note, particularly in savory cocktails like the Bloody Mary. Freshly cracked pepper as a garnish adds aromatic heat to gin-based drinks.
Flavor Profile
Sharp, pungent nose with spicy heat and earthy, woody aromatics. Palate delivers mild capsaicin warmth with piney, musty depth. Short, warming finish with dry, vegetal bite.
Bitter
2/10
Strong
3/10
