Quick Facts
Type
Other
ABV
0.00%
Alcoholic
No
Used in
1 cocktails
Calories/100ml
297.00 kcal
Asafoetida
A pungent, sulfurous resin derived from fennel plants used in Indian cooking and historically in some traditional bitters recipes. Asafoetida has an intensely savory, onion-garlic-like flavor that dissipates on cooking. Occasionally used in experimental bitters, it adds deep umami complexity in trace amounts.
Flavor Profile
Pungent, sulfurous nose with onion, garlic, and intense umami depth. Palate is savory and earthy with strong fermented funk. Used sparingly for exotic, savory cocktail applications.
Bitter
3/10
Strong
4/10
