Apple — other used in cocktails

Quick Facts

Type Other
ABV 0.00%
Alcoholic No
Used in 3 cocktails
Calories/100ml 52.00 kcal

Apple

A crisp, sweet-tart fruit used sliced, muddled, or as juice in cocktails. Different varieties offer different flavor profiles: Granny Smith apples provide tartness while Fuji or Gala are sweeter. Apple slices make elegant garnishes and apple-flavored drinks pair well with cinnamon, bourbon, and ginger.

Flavor Profile

Crisp, orchard fruit nose with green and red apple sweetness and mild tartness. Palate is juicy with balanced acidity, natural sugar, and floral undertone. Clean, refreshing, fruity finish.

Sweet
6/10
Sour
3/10

Cocktails using Apple