Adam
Ingredients
- Dark Rum 2 oz
- Lemon Juice 1 oz
- Grenadine 1 tsp
Instructions
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
The Adam is a streamlined rum sour that combines dark rum with fresh lemon juice and a small measure of grenadine to balance the tartness with a hint of pomegranate sweetness. Shaken with ice and strained into a cocktail glass, it is clean, citrus-forward, and spirit-driven at 19.71% ABV. The dark rum provides a molasses richness that grounds the bright lemon character.
History & Origins
The Adam cocktail appears in American cocktail literature from the mid-20th century and is often associated with holiday entertaining, though its precise origin is disputed. It follows the simple sour formula of spirit, citrus, and sweetener that has been a cornerstone of bartending since the 19th century. The use of dark rum and grenadine suggests a Caribbean influence filtered through mainland American bar culture.
Tasting Notes
Aroma: Bright lemon zest and a faint tropical-fruit sweetness from the grenadine, underpinned by dark rum's molasses warmth. Palate: Tart lemon leads, with the dark rum's body and sweetness following; grenadine rounds the edges without overwhelming the citrus. Finish: Medium-length, clean and citrusy with a gentle rum warmth.
Pro Tip
Use freshly squeezed lemon juice rather than bottled for the brightest flavor, and shake hard with plenty of ice for proper dilution.
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